Potato & Spinach Curry - Aloo Palak - By Vahchef @ vahrehvah.com

Ingredients:

Cumin seeds ½ ts

Oil 2 tb

Onion chopped 1 n

Salt

Turmeric ¼ ts

Green chilly 3 n

Ginger garlic paste 1 ts

Spinach chopped 1 cup

Potatoes 250 g

Coriander powder 1 tb

Chilly powder 1 ts

Garam masala ½ ts

Lime juice 1 n

Directions:

Heat oil in a pan add cumin seeds, chopped onions, salt, turmeric, green chilly, ginger garlic paste, cook this till raw flavor is gone, add chopped spinach, cook this well and add coriander powder, red chilly powder, garam masala powder, add potatoes (boiled and cut them in to small pieces) toss it and switch off the flame and squeeze the lime juice. Serve this with roti, naan, phulkas and rice.