Potato Curry | Aloo Curry

Prep time: 15 mins

Cook time: 45 mins

Number of servings: 4-5 persons

Ingredients

Baby Potatoes - 1/2 Kg

Tomato - 4 Nos

Finely Chopped Onion - 2 Nos

Finely Chopped Ginger And Garlic Paste - 1 & 1/2 Tsp

Cumin Seeds - 1/4 Tsp

Green Cardamom - 3 Nos

Cinnamon Stick - 1 Inch

Cloves

Green Chilli - 2 Nos Slit

Turmeric Powder - 1/2 Tsp

Coriander Powder - 1 Tsp

Cumin Powder - 1/2 Tsp

Kashmiri Chilli Powder - 1 1/2 Tsp

Garam Masala - 1/2 Tsp

Oil - 2 Tbsp

Salt To Tase

Coriander Leaves