Ingredients:
All purpose flour- 1.5 cups
1/4th cup cashew powder
160 grams butter
2 tablespoon custard powder
1/2 cup powdered sugar
2 teaspoons milk(if required)
1/2 cup chopped dry fruit(kaju pista)
1/2 teaspoon baking powder
1/2 teaspoon vanilla extract
1/2 teaspoon green cardamom powder
3-4 tablespoons kewda essence
Bake for 15 minutes at 180 degrees celsius.