Durgapuja Bhog Wali Labra Sabzi | Labrar Torkari Recipe | Bengali Mixed Veg Sabzi Recipe

Ingredients:- ------------------

Mustard Oil - 1/3 cup

Bay Leaf - 1

Dried Red Chillies - 2

Panch Phoron - 1.5 teaspoon

Cube Potato - 1 large

Chopped Pointed Gourd - 1 cup

Chopped Carrots - 1/2 cup

Drumstick - 1

Chopped Banana Stem - 1 cup

Cauliflower Florets - 1 cup

Cubed Pumpkin - 1 cup

Chopped Brinjal - 1 cup

Chopped Ridge Gourd - 1 cup

Green Peas - 1/2 cup

Ginger Paste - 1 tablespoon

Water - 1 cup

Grated Coconut - 1/2 cup

Slit Green Chillies - 2

Cumin Powder - 1.5 teaspoon

Kashmiri Red Chilli Powder - 2 teaspoons

Garam Masala - 1.5 teaspoon

Turmeric - 1 teaspoon

Ghee - 2 tablespoons

Chopped Corriander - handful

Salt - to taste

Sugar - to taste