Easy Aloo Paratha (Punjabi Style)- Potato Stuffed Whole Wheat Flatbread (Instant Pot)

INGREDIENTS-

POTATO STUFFING: -

6 medium sized Potatoes (boiled and mashed)

-1/2 cup Onions, finely chopped

-2 to 3 Green Chilis, finely chopped

-2 to 3 T Mint Leaves, finely chopped

-1/4 cup Cilantro, finely chopped

-2.5 tsp. Salt

-1/4 tsp. Red Chili Powder

-1.5 tsp. Garam Masala

-1 tsp. Amchur Powder

-1.5 tsp. Chaat Masala

INGREDIENTS- WHOLE WHEAT DOUGH

: -3 cups Whole Wheat Flour

-2 to 2.5 cups Water, (added slowly as needed)